Sosmix Sausage Pie by Ellie Farrow
Shop Sosmix Ingredients 1 500g packet of Jus-Rol pastry (shortcrust or puff) or make your own. Approx 1/3 of a packet of Sosmix 1-2 onions – finely chopped 1-2 cloves of garlic – crushed 1 table spoon soy sauce 1-2 teaspoons mixed herbs Dash of black pepper Additional optional fillings: I like to add a […]
Tagliatelle ala carota by Abi Smith
Shop Sosmix Ingredients 350g tagliatelle 1/2 onion, chopped 3 carrots, grated 250g sosmix (made-up weight) 1 tin tomatoes 1/4 pint veg stock 1 bay leaf 1 tsp dried oregano Pack of short crust pastry Method Cook 350g tagliatelle. Fry onion, add Sosmix and fry a little more. Stir in carrots and cook a few minutes. […]
Vegan Pie by Nita Fenton
Shop Sosmix Ingredients 125 grams Sosmix 2 – 3 onions 125 grams sliced mushrooms 1 x 200g pack of sieved tomatoes 125 grams red lentils About 6 fluid ounces of vegetable stock 1 dessert spoon marmite or Vecon, added to stock Mixed herbs Lemon juice and soured cream/vegan cream [optional] Black pepper Pack of short […]
Vegan Kievs
Shop Sosmix Ingredients 150g of Sosmix 250ml of cold water 2 slices of bread of your choice Extras If making garlic kievs you will also need 2 tablespoons of vegan margarine/butter and 2 gloves of fresh garlic. Chop up or crush the garlic and mix in with the vegan spread. Once this is nicely mixed […]
Mini Toad in the Hole
Shop Sosmix Ingredients 90g/3oz vegan margarine 115g/4oz self-raising flour, sieved 1 tsp baking powder Pinch pink salt 280ml/ ½ pint unsweetened soya/vegan milk 55g/2oz whole egg replacer 60ml/ 2 fluid ounces water Chopped vegan Sosmix sausages Method Preheat the oven to 220°C/425°F/Gas Mark 7. Put 1 tsp vegan margarine into each hole of a 9-hole […]
Vegan Sausage Rolls
Shop Sosmix Ingredients 500g puff pastry (Jus-Rol is vegan friendly) 200g Sosmix Any vegan milk to glaze Top tip Many people like to add tomato puree or passata to the mix. Method Cut the pastry in half & place onto a floured surface, roll out each half and leave for 15 minutes or so. Mix […]
Burgamix Vegan Breakfast Muffin
Shop Sosmix Ingredients 2 breakfast muffins 100g Sosmix 160ml water 1 block of tofu, sliced into circular shapes Vegan cheese slices Optional: 1 tsp garlic powder 1 tsp onion powder 1 tsp chilli flakes For the Tofu Egg Marinade: Soy milk Nutritional yeast Garlic powder Garlic powder Onion powder Tumeric Salt & Pepper Black Salt […]
