The original meat free vegan sausage mix
A versatile, nutritious plant- based meat substitute loved by vegetarians & vegans
- High Protein
- Low Fat
A plant-based product suitable for vegans, vegetarians, and meat reducers
- Sustainable ingredients
- Free from dairy, egg, lactose & GMO
Cherished by vegans and vegetarians for decades
The long-established vegan sausage mix has been used to make great meat free meals and has been handed down through families for generations. A store cupboard essential that has stood the test of time, designed for those who need a quick but nutritious meal.
How to use
Simply mix 150g of Sosmix with 250ml of cold water, allowing to stand for 10 minutes. A bit like a stuffing mix!
Form into sausage, burger shapes or meatballs and fry gently in a little oil until golden brown or bake on a tray in the oven.
Add herbs, onions, tomato, garlic or vegetables to taste
- Sustainable ingredients
Recipe inspiration
Whether you’re making savoury pies, sausage rolls, or burgers, SOSmix is a great base for satisfying, plant-based meals. Explore these recipes to enjoy easy, flavourful meals in no time!
Simple yet satisfying
Sosmix is popular for its ability to form different textures, such as in sausages, burgers, or meatballs. It’s easy to prepare, quick to cook, and can be customised with herbs, spices, or vegetables to suit your taste.
Nutritional information
per 100g (dry mix)
- Energy 1949kJ/467kcal, Carbohydrate 33g of which sugars 0.3g, Fat 29g of which saturates 17g, Fibre 4.8g, Protein 18.5g, Salt 4.2g.
Nutritional Information
Ingredients: Rusk [fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt], dried soya protein, palm oil (sustainably sourced), stabiliser (methylcellulose), rice flour, salt, soya flour, modified potato starch, sunflower oil, flavourings (contain barley), colour (beetroot red).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for rye, oats, spelt and kamut allergy sufferers.
Original Burgamix
Alongside Original Sosmix, we also sell the original burgamix which is a complete textured soya protein burger mix. Suitable for vegans and vegetarians, this is another product which has been much-loved for decades.
Alternative Stores are still supplying the original Burgamix in new 500g, 1kg & 5kg bags. You can order online for delivery, usually next day within the UK, or they ship worldwide.
How to use
Use 150g of burger mix to 300ml of cold water. Mix well, form into burgers and shallow fry on both sides. Simply mix with water and then cook on a baking tray or in the pan.
Seasoned & delicious
- Whilst great on its own, it is versatile so should you wish to add your own seasonings/beans/pulses then you can flavour your mix.
Where to buy
Sosmix is very hard to find but the online Vegan Store, Alternative Stores are still supplying the original Sosmix in new 500g, 1kg, 5kg & 10kg bags. You can order online for delivery, usually next day within the UK, or they ship worldwide.
We have also found several health food stores selling sausage mixes with the label “sosmix” but its not the original Sosmix so beware of imitations like the Granose or Suma sausage mixes.
